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Greytown / Muden Area, KwaZulu-Natal Province – South Africa: The Packhouse Manager is responsible for the efficient management and coordination of all citrus packing perations at the company.
This role ensures that all fruit is received, graded, packed, and dispatched according to the highest standards of quality, hygiene, safety, and compliance with export and local market requirements.
The Packhouse Manager will play a key role in achieving operational targets, managing seasonal labour, and maintaining consistent throughput during peak seasons.
MINIMUM REQUIREMENTS:
- Diploma or Degree in Agriculture, Food Technology, or Production/Operations Management.
- Minimum 5–7 years’ experience in a citrus or fresh produce packhouse environment.
- In-depth knowledge of packing line equipment, cold chain logistics, and export requirements.
- Strong leadership, communication, and interpersonal skills.
- Sound understanding of compliance and certification systems (GlobalG.A.P., HACCP, PPECB).
- Computer literacy (Microsoft Office, packhouse or production management systems).
PERSONAL ATTRIBUTES:
- High attention to detail and process discipline.
- Excellent organizational and problem-solving skills.
- Strong leadership presence with the ability to manage large, diverse teams.
- Resilient under pressure during peak season operations.
- Commitment to continuous improvement and innovation in agricultural operations.
KEY RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:
- Operational Management
- Quality Control & Compliance
- Labour Management
- Administration & Reporting
- Maintenance & Continuous Improvement.
ONLY short-listed candidates will be contacted
